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Old 03-11-2010, 09:58 PM   #1
Food Recipe for Paratha filled with Mince Meat
.BZU. .BZU. is offline 03-11-2010, 09:58 PM

Qeema Bharay Parathay

Paratha filled with Mince Meat

Ingredients for filling
  • ½ kg mince meat
  • 1 sliced onion
  • 2 lemons
  • 3 sliced green chilies
  • ½ bunch sliced cilantro
  • 1 tbsp ginger garlic paste
  • 1 tbsp red chili powder
  • Salt to taste

Ingredients for dough
  • ½ kg flour
  • Salt to taste
  • Oil to requirement
  • 2 tbsp plain flour

In a cooking pot, add mince meat, 3 sliced green chilies, ½ bunch sliced cilantro, 1 tbsp ginger garlic paste, 1 tbsp red chili powder and salt to taste and sauté without adding any oil. When mince is cool, add onion and lemon juice and mix briefly. Add ½ kg flour and salt to taste and knead fine dough. Form equal portions of kneaded dough and place a portion of mince meat on it. Roll another portion of dough and place on top of mince meat. Join the 2 corners of rolled chapattis with 2 tbsp plain flour dissolved in water. Fry on a pan with oil or clarified butter. Tempting parathas are ready to serve.

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